Composition: Fresh Yorkshire pork (16%), pork meat meal (16%), whole green peas, whole red lentils, fresh pork liver (6%), pork fat (6%), fresh pork kidney (4%), fresh whole butternut squash (4%), whole garbanzo beans, whole green lentils, whole yellow peas, dried pork cartilage (2%), lentil fibre, marine algae (1.2%) (pure and sustainable source of DHA and EPA), fresh whole pumpkin, dried brown kelp, salt, freeze-dried pork liver, fresh whole cranberries, fresh whole blueberries, chicory root, turmeric root, milk thistle, burdock root, lavender flowers, marshmallow root, rosehips. ADDITIVES (per kg): Technological additives: tocopherol-rich extract of natural origin. Nutritional additives: Vitamin D: 500IU, Vitamin E: 50IU, zinc proteinate: 160mg, copper chelate of amino acids hydrate: 11mg, taurine: 500mg. Zootechnical additives: Enterococcus faecium NCIMB10415: 600×10^6 CFU.
Analytical Constituents:
- Crude protein (min.)31%
- Fat content (min.)15%
- Crude fibre (max.)5%
- Crude ash (max.)7.5%
- Moisture (max.)12%
- Calcium (min.)1.2%
- Phosphorus (min.)0.9%
- Omega-3 fatty acids* (min.)0.9%
- Omega-6 fatty acids* (min.)2.6%
- DHA (docosahexaenoic acid) (min.)0.15%
- EPA (eicosapentaenoic acid) (min.)0.1%
- Glucosamine* (min.)600mg/kg
- Chondroitin sulfate* (min.)800mg/kg
