The Dog Butcher Boar Chunks
Locally sourced, large Boar chunks. Boar meat is from an entire Male pig which has been used for breeding or is over one year old.
It is usually a much leaner meat and usually darker in colour than traditional pork, although it does come in from time to time quite fatty
.
Traditional pork is from pigs generally around 6 months of age.
Typical analysis per 100g
153.2 cal/100g
Moisture 71.4%
Protein 17.6%
Fat 9.2%
Ash 1%
Fibre 0.8%

















