Ingredients
British turkey with bone (85%), carrot, apple, butternut squash, spinach, sea kelp, Scottish salmon oil
Additives
Vitamin C (50mg per kg)
Analysis
Moisture 66.9%, Protein 16.3%, Fat 9.1%, Fibre 1.5%, Calcium 1.6%, Phosphorus 1.0%, Sodium 0.1%, Inorganic Matter 5.0%