Lily's Kitchen Salmon Fish Cakes with White Fish 70g
These Salmon Fishcakes are carefully made with tasty natural ingredients, including reel tempting (see what we did there?) white fish with a sprinkling of dill.
Salmon* (59%), White Fish* (22%), Potato Starch, Vegetable Glycerine (derived from Rapeseed Oil), Peas* (2%), Dill* (1%). *Natural Ingredient

















